Garlic Bread

garlic bread

Garlic Bread


Sourdough/Rustic Baguette

  • 1 stick of butter (softened)
  • 5-6 cloves of garlic (minced)
  • 2 tsp Lawry’s Garlic salt
  • 2 tsp Paprika
  • ½ cup Parmesan cheese
  • Fresh parsley


  1. Slice baguette in half and soften stick of butter.
  2. Add fresh minced garlic to softened butter.
  3. Spread butter and garlic mixture liberally over the bread.
  4. Sprinkle garlic salt, paprika, and parmesan cheese over the buttered bread and then put into the oven for 10 minutes or until the cheese is melted and crispy.
  5. Top with fresh chopped parsley.
  6. Enjoy!

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